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Mac & Cheese

HOW TO MAKE MAC & CHEESE:
Ingredients:

1 large brick of Medium cheddar cheese

Milk

1lb of cooked elbows

Directions:

Grated into a pot add milk slowly as ur heating it up on stove stirring constantly until its a smooth and thickened.

Then add 1lb of cooked elbows into cheese pot (keep elbows hot do not cool them down after cooking.cheese will not stick)

Mix together then put in a pan and into the oven on broil until golden brown on top and serve.

Enjoy.

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